Astringency

<http://www.wikidata.org/entity/Q9141413>

taste caused by astringent foods

rdfs:label	"עפיצות"@he "Adstringenz"@de "گس"@fa "渋味"@ja "떫은맛"@ko "涩味"@zh "துவர்ப்பு"@ta "Astringency"@en "کز"@mzn "Wrang (smaak)"@nl "Adstryngencja"@pl "Vị chát"@vi "стипчавост"@mk
skos:altLabel	"Astringent"@en "Adstringenzien"@de
schema:description	"pelziges Mundgefühl; trigeminaler Reiz"@de "taste caused by astringent foods"@en
schema:dateModified	"2026-07-09T23:44:17+00:00"^^xsd:dateTime
schema:version	2515702129
wikibase:identifiers	1
wikibase:sitelinks	12
wikibase:statements	4
p:P1343	wd:statement/Q9141413-2fa6b728-43e3-9d16-cc9c-3f21b896ccad
p:P2671	wd:statement/Q9141413-BB2F303B-B140-49CE-ADC1-BAE282E8FCF3
p:P31	wd:statement/Q9141413-9460ac13-4bcb-a22c-f548-2058847e1af1
p:P828	wd:statement/Q9141413-215f6ba0-43ce-5c2e-3143-e0577e7b20f1
p:direct-normalized/P2671	<http://g.co/kg/g/120j86_5>
wdt:P1343	wd:Q47886080
wdt:P2671	"/g/120j86_5"
wdt:P31	Phang-liāu
wdt:P828	Astringent

Adstringenz schema:Article Adstryngencja schema:Article Astringent (taste)schema:Article Vị chát schema:Article Wrang (smaak)schema:Article עפיצות schema:Article کز schema:Article گس schema:Article துவர்ப்பு schema:Article 涩味 schema:Article 渋味 schema:Article 떫은맛 schema:Article

蔷薇果

<http://www.wikidata.org/entity/statement/Q46740-a0186635-4ec9-fd5e-7b30-21c942510176>wikibase:BestRank

<http://www.wikidata.org/entity/Q2634719> <http://www.wikidata.org/entity/Q60795201>