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rdfs:label
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"Radiation chemistry of major food components : its relevance to the assessment of the wholesomeness of irradiated foods / editors, P.S. Elias and A.J. Cohen"
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schema:name
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"Radiation chemistry of major food components : its relevance to the assessment of the wholesomeness of irradiated foods"
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schema:author
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<https://data.bibliotheken.nl/.well-known/genid/86cac8245c11fa5ce3ed909629bf4832>
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schema:contributor
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Cohen, A.J.
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Elias, P.S.
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schema:description
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"'... commissioned by the International Project in the Field of Food Irradiation ...' - Foreword. - Foreword in English and French"
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"Op het titelbl. abus.: ... assessement..."
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schema:sameAs
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<http://www.worldcat.org/oclc/905453518>
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schema:mainEntityOfPage
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<https://data.bibliotheken.nl/.well-known/genid/9d314e9c8ce276bb80afae5fe90f1eb8>
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http://purl.org/dc/terms#issued
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"1977"
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schema:about
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Foods
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Food preservation
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Irradiation
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schema:inLanguage
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"en"
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schema:isbn
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"0444415874"
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schema:numberOfPages
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220
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schema:publication
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<https://data.bibliotheken.nl/.well-known/genid/050efbf0f95dbab60b2c49274a64bbad>
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