Meat past and present : research, production, consumption / W. Sybesma, P.A. Koolmees and D.G. van der Heij (eds)
Selected topics in retrospection on the occasion of the 40th International Conference on Meat Science and Technology, The Hague, Netherlands, 28 August-2 September 1994
| rdfs:label | "Meat past and present : research, production, consumption / W. Sybesma, P.A. Koolmees and D.G. van der Heij (eds)" |
| schema:name | "Meat past and present : research, production, consumption" |
| schema:author | TNO-Voeding |
| schema:contributor | Koolmees, Petrus Adrianus (1954-) |
| Sybesma, Watse (1929-) | |
| schema:description | "Selected topics in retrospection on the occasion of the 40th International Conference on Meat Science and Technology, The Hague, Netherlands, 28 August-2 September 1994" |
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schema:main |
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"1994" |
| schema:about | voedingsmiddelenindustrie |
| vlees | |
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schema:is |
TNO topics in nutrition and food research |
| schema:isbn | "9075202016" |
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schema:number |
101 |
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