Para endulçar tarquina que fuere frangible. , H 490, f.234r, Montpellier, Bibliothèque interuniversitaire, Faculté de Médecine
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| sdo:description | "Para endulçar tarquina que fuere frangible. , H 490, f.234r, Montpellier, Bibliothèque interuniversitaire, Faculté de Médecine" |
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| sdo:abstract | "Instructions to soften tarquina and make it breakable. Take some Greek tar and the same amount of gum Arabic, and grind well. Once the metal is melted, throw the ingredients in the middle of the furnace, and pour down a rail caked with fat or wax to harden. Before it is cool, submerge into the water mix. Take a white onion, mash well and put into a large bowl, on top of the alkali salt, and leave to rest for a day. The following day, press the onion through a cloth and leave the resulting juice to rest. In order to soften the metal, dip it twice or thrice in this water." |
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