Do fermented dairy products and calcium protect against colorectal cancer? : contributions from epidemiology / Ellen Kampman
Proefschrift Rijksuniversiteit Limburg, Maastricht
| rdfs:label | "Do fermented dairy products and calcium protect against colorectal cancer? : contributions from epidemiology / Ellen Kampman" |
| schema:name | "Do fermented dairy products and calcium protect against colorectal cancer? : contributions from epidemiology" |
| schema:author | Kampman, Ellen (1962-) |
| schema:description | "Proefschrift Rijksuniversiteit Limburg, Maastricht" |
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schema:main |
<https:/ |
|
http:/ |
"1994" |
| schema:about | Calcium |
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<http:/ |
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| voedingsgewoonten | |
| Dairy products | |
| Fermentatie | |
| Colon | |
| darmkanker | |
| Intestinal cancer | |
| Rectum | |
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schema:associated |
<http:/ |
|
schema:book |
schema:EBook |
|
schema:in |
"en" |
| schema:isbn | "9090074457" |
|
schema:number |
193 |
| schema:publication |
<https:/ |