Aflatoxin B1, B2, G1 and G2 in spices

<http://data.bibliotheken.nl/id/nbt/p291009905>

Report no. ND-05-36.- Directed by the working-group CHEK. - Aan de kop van de titelp.: Voedsel en Waren Autoriteit

rdfs:label	"Aflatoxin B1, B2, G1 and G2 in spices"
schema:name	"Aflatoxin B1, B2, G1 and G2 in spices"
schema:author	Voedsel en Waren Autoriteit
schema:contributor	Working group CHEK
schema:description	"Report no. ND-05-36.- Directed by the working-group CHEK. - Aan de kop van de titelp.: Voedsel en Waren Autoriteit"
schema:sameAs	<http://www.worldcat.org/oclc/66651783>
schema:mainEntityOfPage	<https://data.bibliotheken.nl/.well-known/genid/2f819a8853d3b07d8634734a7176c3a8>
http://purl.org/dc/terms#issued	"2005"
schema:about	specerijen
	voedingsmiddelencontrole
schema:inLanguage	"en"
schema:isPartOf	Proficiency study / Inspectorate for Health Protection, Food Inspection Service, Working Group CHEK
schema:numberOfPages	24
schema:publication	<https://data.bibliotheken.nl/.well-known/genid/dfa6ecc9d2907df73be336276d1e0966>