Preservation of fish and meat / by: Brigitte Maas-van Berkel, Brigiet van den Boogaard, Corlien Heijnen ; transl. [from the Dutch] by: Joost Guijt ; [ed.: Marja de Goffau-Markusse]
Oorspr. Engelstalige uitg.: Wageningen : Agromisa, 1994
| rdfs:label | "Preservation of fish and meat / by: Brigitte Maas-van Berkel, Brigiet van den Boogaard, Corlien Heijnen ; transl. [from the Dutch] by: Joost Guijt ; [ed.: Marja de Goffau-Markusse]" |
| schema:name | "Preservation of fish and meat" |
| schema:author | CTA |
| Maas-van Berkel, Brigitte | |
| schema:contributor | Stichting Agromisa (Wageningen) |
| Boogaard, Brigiet van den | |
| Heijnen, Corlien | |
| Goffau-Markusse, Marja de | |
| schema:description | "Oorspr. Engelstalige uitg.: Wageningen : Agromisa, 1994" |
|
schema:same |
<http:/ |
|
schema:main |
<https:/ |
|
http:/ |
"2004" |
| schema:about | vlees |
| voedingsmiddelen ; conserveren | |
| vissen | |
|
schema:book |
"[Herdr.]" |
|
schema:in |
"en" |
|
schema:is |
Agrodok |
| schema:isbn | "9072746481" |
|
schema:number |
86 |
| schema:publication |
<https:/ |