European Institute for Food Law series

EU food law handbook / edited by: Bernd van der Meulenschema:ProductModel EU food law handbook / edited by: Bernd van der Meulenschema:ProductModel European food law handbook / Bernd van der Meulen, Menno van der Velde ; with contributions from Anna Szajkowska and Ronald Verbruggen ; and a forew. by Robert Madelinschema:ProductModel Fed up with the right to food? : The Netherlands' policies and practices regarding the human right to adequate food / ed. by Otto Hospes, Bernd van der Meulenschema:ProductModel Food safety law in the European Union : an introduction / Bernd van der Meulen, Menno van der Veldeschema:ProductModel From agricultural to food law : the new scenario : proceedings of the European Food Law Association 19th international scientific congress / edited by: Vicente Rodríguez Fuentesschema:ProductModel Governing food security : law, politics and the right to food / ed. by: Otto Hospes, Irene Hadiprayitnoschema:ProductModel Private food law : governing food chains through contracts law, self-regulation, private standards, audits and certification schemes / ed. by Bernd M.J. van der Meulenschema:ProductModel Private food law : governing food chains through contracts law, self-regulation, private standards, audits and certification schemes / ed. by: Bernd M.J. van der Meulenschema:ProductModel Reconciling food law to competitiveness : report on the regulatory environment of the European food and dairy sector / Bernd van der Meulen ; with the co-operation of Isabel Cachapa Rodrigues ... [et al.]schema:ProductModel Regulating food law : risk analysis and the precautionary principle as general principles of EU food law / Anna Szajkowskaschema:ProductModel The enforceability of the human right to adequate food : a comparative study / Bart F.W. Wernaartschema:ProductModel