Bacillus cereus and Clostridium perfringens in milk / author: Mariëlle van Vondel
Report no. ND-04-29. - Directed by the working-group CHEK
| rdfs:label | "Bacillus cereus and Clostridium perfringens in milk / author: Mariëlle van Vondel" |
| schema:name | "Bacillus cereus and Clostridium perfringens in milk" |
| schema:author | Keuringsdienst van Waren Noord: Drenthe, Friesland, Groningen |
| Vondel, Mariëlle van | |
| schema:contributor | Voedsel en Waren Autoriteit |
| Working group CHEK | |
| schema:description | "Report no. ND-04-29. - Directed by the working-group CHEK" |
| "Aan de kop van de titelp.: Voedsel en Waren Autoriteit" | |
|
schema:same |
<http:/ |
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schema:main |
<https:/ |
|
http:/ |
"2004" |
| schema:about | melk |
| analytische chemie | |
| laboratoriumtechnieken | |
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schema:in |
"en" |
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schema:is |
Proficiency study / Inspectorate for Health Protection, Food Inspection Service, Working Group CHEK |
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schema:number |
15 |
| schema:publication |
<https:/ |