The international library of environmental, agricultural and food ethics
Titelvariant: LEAF
| rdfs:label | "The international library of environmental, agricultural and food ethics" |
| schema:name | "The international library of environmental, agricultural and food ethics" |
| schema:description | "Titelvariant: LEAF" |
| "Impr. vanaf 2004: Dordrecht : Springer; Ook: Dordrecht [etc.]" | |
|
schema:same |
<http:/ |
|
schema:main |
<https:/ |
|
kbdef:has |
The international library of environmental, agricultural and food ethics |
|
http:/ |
"2001" |
|
schema:in |
"en" |
| schema:issn | "15703010" |
| schema:publication |
<https:/ |
Inverse relations
[ .. ] → schema:isPartOf → The international library of environmental, agricultural and food ethics
Accessing and sharing the benefits of the genomics revolution / ed. by Peter W.B. Phillips and Chika B. Onwuekweschema:ProductModel
Agricultural standards : the shape of the global food and fiber system / ed. by Jim Bingen and Lawrence Buschschema:ProductModel
Aquaculture, innovation and social transformation / ed. by Keith Culver and David Castleschema:ProductModel
Before dinner : philosophy and ethics of food / by Michiel Korthals ; translator [from the Dutch]: Frans Kooymansschema:ProductModel
Before dinner : philosophy and ethics of food / M. Korthals ; translator: Frans Kooymansschema:ProductModel
Economics as a political muse : philosophical reflections on the relevance of economics for ecological policy / by Marian Deblondeschema:ProductModel
Ethics, hunger and globalization : in search of appropriate policies / ed. by Per Pinstrup-Andersen and Peter Sandøeschema:ProductModel
Food biotechnology in ethical perspective / by Paul B. Thompsonschema:ProductModel
Genomics, obesity and the struggle over responsibilities / ed. by Michiel Korthalsschema:ProductModel
Nature, value, duty : life on earth with Holmes Rolston, III / ed. by Christopher J. Preston and Wayne Ouderkirkschema:ProductModel
Pragmatist ethics for a technological culture / ed. by Jozef Keulartz ... [et al.]schema:ProductModel
Re-thinking organic food and farming in a changing world / Bernhard Freyer, Jim Bingen editorsschema:ProductModel
Science cultivating practice : a history of agricultural science in the Netherlands and its colonies, 1863-1986 / by Harro Maatschema:ProductModel
The ethics and economics of agrifood competition / Harvey S. James, Jr., edschema:ProductModel
The ethics of intensification : agricultural development and cultural change / Paul B. Thompson, edschema:ProductModel
The political theories of risk analysis / by Nicholas P. Guehlstorfschema:ProductModel
The taste for ethics : an ethic of food consumption / by Christian Coff ; transl. [from the Danish] Edward Broadbridgeschema:ProductModel
Understanding nature : case studies in comparative epistemology / Hub Zwartschema:ProductModel
What's so good about biodiversity? : a call for better reasoning about nature's value / by Donald S. Maierschema:ProductModel
Why care for nature? : in search of an ethical framework for environmental responsibility and education / Dirk Willem Postmaschema:ProductModel