[ Over: Glants, Musya, Joyce Toomre (ed.). Food in Russian history and culture. Bloomington: Indiana University Press, 1997] / Antoon Hoogveld
Boekbespreking
| rdfs:label | "[ Over: Glants, Musya, Joyce Toomre (ed.). Food in Russian history and culture. Bloomington: Indiana University Press, 1997] / Antoon Hoogveld" |
| schema:name | "[ Over: Glants, Musya, Joyce Toomre (ed.). Food in Russian history and culture. Bloomington: Indiana University Press, 1997]" |
| schema:author | Hoogveld, Antonius Lodewijk Alphonsus (1942-) |
| schema:description | "Boekbespreking" |
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schema:main |
<https:/ |
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http:/ |
"1998" |
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schema:in |
"nl" |