Locating the decoupling point in the food processing industries: a general frame and a specific case / D.P. van Donk
| rdfs:label | "Locating the decoupling point in the food processing industries: a general frame and a specific case / D.P. van Donk" |
| schema:name | "Locating the decoupling point in the food processing industries: a general frame and a specific case" |
| schema:author | Donk, Dirk Pieter van (1961-) |
| Onderzoekschool Systemen, Organisaties en Management (Groningen) | |
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schema:same |
<http:/ |
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schema:main |
<https:/ |
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http:/ |
"1998" |
| schema:about |
<http:/ |
| voedingsmiddelenindustrie | |
| productieplanning | |
| Production planning | |
| Just-in-time production | |
| Food industry | |
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schema:in |
"en" |
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schema:is |
Research report / Graduate School/Research Institute, Systems, Organisations and Management (SOM) |
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schema:number |
15 |
| schema:publication |
<https:/ |