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A risk assessment approach to the modernization of meat safety assurance / Boyd Richard Berends

<http://data.bibliotheken.nl/id/nbt/p173012450>

schema:ProductModel schema:Book schema:CreativeWork
Proefschrift Universiteit Utrecht
rdfs:label "A risk assessment approach to the modernization of meat safety assurance / Boyd Richard Berends"
schema:name "A risk assessment approach to the modernization of meat safety assurance"
schema:author Berends, Boyd Richard (1961-)
schema:description "Proefschrift Universiteit Utrecht"
schema:sameAs <http://www.worldcat.org/oclc/68040860>
schema:mainEntityOfPage <https://data.bibliotheken.nl/.well-known/genid/89681c4f82adf4580d8391787d1815d0>
http://purl.org/dc/terms#issued "1998"
schema:about Volksgezondheid
vlees
Vleeskeuring
Risks
<http://data.bibliotheken.nl/id/thes/p077603710>
voedingsmiddelencontrole
Salmonella
schema:inLanguage "en"
schema:isbn "9039317178"
schema:numberOfPages 226
schema:publication <https://data.bibliotheken.nl/.well-known/genid/d83796a7b2fa8abd983911942375db3e>
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