Reactions of lactose during heat treatment of milk : a quantitative study / H.E. Berg
Proefschrift Wageningen
| rdfs:label | "Reactions of lactose during heat treatment of milk : a quantitative study / H.E. Berg" |
| schema:name | "Reactions of lactose during heat treatment of milk : a quantitative study" |
| schema:author | Berg, H.E. (1962-) |
| schema:description | "Proefschrift Wageningen" |
|
schema:same |
<http:/ |
|
schema:main |
<https:/ |
|
http:/ |
"1993" |
| schema:about | bacteriën |
| zuivelproducten | |
|
<http:/ |
|
| Verhitting | |
| Lactose | |
| Milk (drink) | |
|
schema:in |
"en" |
| schema:isbn | "9054851023" |
|
schema:number |
178 |
| schema:publication |
<https:/ |