Sesquiterpene lactones and inulin from chicory roots : extraction, identification, enzymatic release and sensory analysis / Edith Leclercq
Proefschrift Wageningen
| rdfs:label | "Sesquiterpene lactones and inulin from chicory roots : extraction, identification, enzymatic release and sensory analysis / Edith Leclercq" |
| schema:name | "Sesquiterpene lactones and inulin from chicory roots : extraction, identification, enzymatic release and sensory analysis" |
| schema:author | Leclercq, Edith (1955-) |
| schema:description | "Proefschrift Wageningen" |
|
schema:same |
<http:/ |
|
schema:main |
<https:/ |
|
http:/ |
"1992" |
| schema:about | groenteteelt |
| Lactones | |
| Cichorei | |
| plantenfysiologie | |
| Wortels (planten) | |
|
<http:/ |
|
| voedingsmiddelentechnologie | |
| Inuline | |
|
schema:in |
"en" |
|
schema:number |
137 |
| schema:publication |
<https:/ |