@prefix ns1: <http://schema.org/> .

<https://id.rijksmuseum.nl/30191536> a ns1:Book,
        ns1:ProductModel ;
    ns1:additionalType [ a ns1:DefinedTerm ;
            ns1:name "Exhibition catalogues"@en,
                "Tentoonstellingscatalogi"@nl ;
            ns1:sameAs <http://vocab.getty.edu/aat/300026096> ] ;
    ns1:exampleOfWork <https://id.rijksmuseum.nl/30091536> ;
    ns1:isbn "0815607474" ;
    ns1:materialExtent "162 p." ;
    ns1:name "Matters of taste: food and drink in seventeenth-century Dutch art and life" ;
    ns1:publication [ a ns1:PublicationEvent ;
            ns1:location [ a ns1:Place ;
                    ns1:name "Syracuse" ] ],
        [ a ns1:PublicationEvent ;
            ns1:publishedBy [ ns1:name "Syracuse U.P." ] ],
        [ a ns1:PublicationEvent ;
            ns1:name "Syracuse: Syracuse U.P.; 2002" ],
        [ a ns1:PublicationEvent ;
            ns1:startDate "2002"^^ns1:Date ] ;
    ns1:sameAs <http://www.worldcat.org/oclc/906997598> ;
    ns1:size "27 cm" ;
    ns1:subjectOf [ a ns1:Statement ;
            ns1:additionalType <http://id.loc.gov/vocabulary/mnotetype/accmat> ;
            ns1:text "bijl." ],
        [ a ns1:Statement ;
            ns1:additionalType <http://vocab.getty.edu/aat/300435416> ;
            ns1:text "Bijlage: Matters of taste: Dutch recipes with an American connection / Peter G. Rose. - 32 p." ],
        [ a ns1:Statement ;
            ns1:additionalType <http://id.loc.gov/vocabulary/mnotetype/physical> ;
            ns1:text "ill." ],
        [ a ns1:Statement ;
            ns1:additionalType <http://vocab.getty.edu/aat/300435416> ;
            ns1:text "Tentoonstelling: Albany (NY), Albany Institute of History and Art, 2002/09/00-2002/10/00" ] ;
    ns1:url <https://library.rijksmuseum.nl/cgi-bin/koha/opac-detail.pl?biblionumber=91536> ;
    ns1:workExample <https://id.rijksmuseum.nl/30293537> .

