@prefix dcterms1: <http://purl.org/dc/terms#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix schema1: <http://schema.org/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

<http://data.bibliotheken.nl/id/nbt/p261789546> a schema1:Book,
        schema1:CreativeWork,
        schema1:ProductModel ;
    rdfs:label "Chloride, propionic acid and sorbic acid in rye bread / authors: Mariëlle van Vondel and Remmelt van Dijk" ;
    dcterms1:issued "2004" ;
    schema1:about <http://data.bibliotheken.nl/id/thes/p07560213X>,
        <http://data.bibliotheken.nl/id/thes/p075626268> ;
    schema1:author <http://data.bibliotheken.nl/id/thes/p237118939>,
        <http://data.bibliotheken.nl/id/thes/p252114876> ;
    schema1:contributor <http://data.bibliotheken.nl/id/thes/p138749582>,
        <http://data.bibliotheken.nl/id/thes/p138801061>,
        <http://data.bibliotheken.nl/id/thes/p244885516> ;
    schema1:description "Aan de kop van de titelp.: Voedsel en Waren Autoriteit",
        "Report no. ND-04-02. - Directed by the working-group CHEK" ;
    schema1:inLanguage "en" ;
    schema1:isPartOf <http://data.bibliotheken.nl/id/nbt/p124400027> ;
    schema1:mainEntityOfPage <https://data.bibliotheken.nl/.well-known/genid/a82e9e2947e9e0104d8f6b3f58cfa4ab> ;
    schema1:name "Chloride, propionic acid and sorbic acid in rye bread" ;
    schema1:numberOfPages 28 ;
    schema1:publication <https://data.bibliotheken.nl/.well-known/genid/1af835fcf15ac7f68214b3a3a2398b27> ;
    schema1:sameAs <http://www.worldcat.org/oclc/66532727> .